How To Make a  Fourth of July Breakfast Casserole

If you want to make a healthy, festive, and bright breakfast that will last for days, this 4th of July breakfast casserole is for you. 

Try making a non-alcoholic piña colada or coconut strawberry-banana smoothie with some of the extra ingredients from the dish. 

Fresh strawberries Fresh blueberries Fresh raspberries Banana Rolled oats Granulated sugar Baking powder Salt Large eggs


Prepare the fruits, coconut milk, banana mixture, and casserole mixture. 

Pour the batter into a greased casserole dish. Top with fruits and coconut. 

Bake in an oven to 350ºF for 35-40 minutes. Cut or scoop out portions. Serve and enjoy!