How To Make a Breakfast Burrito Bowl

Given a kick of heat from some cumin, the wonderful lime flavors of this breakfast burrito bowl infuse the rice, veggies, and proteins. If it wasn’t so filling, you’d eat more than one. 

This is a great dish to eat at brunch or lunch with friends. Serve it with some light brunch cocktails or amber ales. 

For this recipe, you'll need wild rice, sharp cheddar cheese, black beans, cilantro, cumin, grape tomatoes, avocado, frozen corn (or fresh), lime, eggs, olive oil, red onion, salt, and pepper.