Fire Up Your Fourth of July with this Irresistible Breakfast Casserole

If you want to make a healthy, festive, and bright breakfast that will last for days, this 4th of July breakfast casserole is for you.

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Try making a non-alcoholic piña colada or coconut strawberry-banana smoothie with some of the extra ingredients from the dish.

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INGREDIENTS

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Prepare the fruits, coconut milk, banana mixture, and casserole mixture.

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Pour the batter into a greased casserole dish. Top with fruits and coconut.

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Bake in an oven to 350ºF for 35-40 minutes. Cut or scoop out portions. Serve and enjoy!

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Asparagus Potato Brunch Casserole

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