Go Back
+ servings
Peach baked oatmeal

Peach Baked Oatmeal

Liliya Balinska
This incredible peach baked oatmeal is so easy to make—just mix the ingredients, pour it into a baking dish and let it bake. You can also prepare this healthy breakfast ahead of time for those busy mornings when you need something quick but delicious!
No ratings yet
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Breakfast
Servings 6
Calories 217 kcal


  • 1 ½ cup rolled oats
  • 2 cups oat milk
  • 1 egg
  • 2 peaches
  • cup brown sugar
  • 1 tsp cinnamon
  • 1 tsp baking powder
  • cup almonds


  • In a bowl, mix all the dry ingredients: oats, cinnamon, brown sugar and baking powder.
  • Then, add the milk and the egg.
  • At last, add 1 ½ peach, in cubes.
  • Mix it well, and pour the mixture into a baking dish. Top with some peach slices and some almonds and bake it for about 30 minutes in a preheated oven at 350º F (180 C).
  • Let it rest for about 5 minutes, and serve with some honey/agave and some cinnamon on top.


Calories: 217kcalCarbohydrates: 35gProtein: 6gFat: 6g
Keyword breakfast, oatmeal
Tried this recipe?Let us know how it was!